Greece because it was an exiting empire at that time
C show the calming attributes of birds
Transparent, because transparent means that you are allowing light to pass through, and you do not want a background color.
Realistically. Is the answer to ur question
B. Chef B is correct.
Carryover cooking is when food retains heat and continues to cook even after being removed from the source of heat. It is a popular method among chefs to let meat rest for some time after it is taken off from the heat, this is done mostly for roasted and grilled foods such as meat, it helps the heat on the surface to penetrate deeper into the center of the meat, and this helps to enhance tenderness, increase flavor and also makes meat juicier.
