Answer;
C. 100 - 125 mg/dL
A person with prediabetes has a fasting blood glucose level of 100-125 mg/dL.
Explanation;
-A fasting blood sugar level below 100 milligrams per deciliter (mg/dL) — 5.6 millimoles per liter (mmol/L) — is considered normal.
-A fasting blood sugar level from 100 to 125 mg/dL (5.6 to 7.0 mmol/L) is considered prediabetes. This result is sometimes called impaired fasting glucose. A fasting blood sugar level of 126 mg/dL (7.0 mmol/L) or higher indicates type 2 diabetes.
The study of the relationship between structures and functions is at the very heart of biology. This relationship is expressed in living beings by the adaptation of the first to the second and poses a series of absolutely fundamental problems, such as the relationship between causality and finality, analogy and homology, structural improvement and evolutionary level, etc.
For example, the structure of the hand is related to its function, thanks to the fingers and the thumb it is easy to wear and store objects.
The zigzag structure of the intestine is related to its absorption function, as this makes it possible to increase the contact surface between the alimentary bolus and the intestinal wall, and thus to increase the absorption.
The smooth endoplasmic reticulum functions in many metabolic processes. It synthesizes lipids, phospholipids as in plasma membranes, and steroids.
