Vandalism, vandalism is the act of deliberately destroying or damage of public and private property.
Answer:
Why molecular gastronomy is important?
Molecular gastronomy is important because it bridges the social, artistic, and technical ramifications of food and food preparation. ... Molecular gastronomy enables chefs, scientists, and others to experiment with food techniques and, in many cases, to create a shared social experience of culinary innovation and delight. How is molecular gastronomy used?
molecular gastronomy an important advancement in the culinary arts that will stick around for the long haul or a trend that will quickly fade? Why? Explain your answer.
Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of food. ... The term Molecular Gastronomy is commonly used to describe a style of cuisine in which chefs explore culinary possibilities by borrowing tools from the science lab and ingredients from the food industry.
Explanation:
Art across ancient culures has many similarities and many differences. One example of this is ancient Greece and Rome. When Rome began, it adopted many greek arts, like depicting Greek Gods on vases, and sometimes even effigy containers, often using the colors black and red, because those were the main option of color in those times. An example of differences between artworks throught ancient times are the viking longships. Some people do not consider these to be a work of art, but they had carvings of scary or friendly creatures that they would screw in on the front of their ships to mean something. These sculptures much differed from Mesopotamian Paintings in many ways, obviously because these cultures were thoulsands of years apart, and one is 3D
