Answer:
the data only can determine the based on the replica of the fruit.
Explanation:
when fruit is genetically modified it's genetically is copied and the process of growing is sped up. in some since the fruit can change in size due to the result of multiple gene copies.
hope this helps!
Answer:
If all the bacteria are removed from the earth, all the organisms are negatively affected.
Explanation: There are also some beneficial bacteria which helps in the nitrogen fixation called Nitrogen fixing bacteria such as Cyanobacteria and Azotobactor. These bacteria fixes atmospheric nitrogen into ammonium and nitrates form because plants are unable to use the atmospheric nitrogen, it only use nitrogen in ammonia and nitrates form. Plants absorb nitrates and form amino acid.
The three types of symbiotic relationships are commensalism, mutualism, and parasitism.
Commensalism: One organism benefits from the symbiotic relationship while the other remains unaffected. Example: Barnacles and whales.
Mutualism: Both organisms benefit in the symbiotic relationship. Example: Humans and the bacteria in their digestive tract.
Parasitism: One organism in the symbiotic relationship benefits at the other organism's expense. Example: Fleas and dogs.
Answer:
They have uncoiled to form long, thin strands.
Explanation:
Chromosomes are present in cell nucleus and consist of chromatin. Genes are present in linear order on chromosomes. The chromosomes become visible under the microscope as distinct structures during cell division. When cells are not dividing, the chromosomes decondense to loose their individuality and make the mass of chromatin.
Chromatin is complex of DNA and packing proteins. As the cells enter the prophase stage of cell division, condensation of chromatin occurs and individual chromosomes become visible under microscope. Before that (during interphase), chromosomes are not visible as they are present in decondensed form.
Plant essential oils (EOs) and their compounds have proven in vitro efficacy as antimicrobial, antioxidant, immunodulating and anti-inflammatory agents. These substances deserve an important place as feed additives that are generally considered as safe. The available in vivo data show that EOs could find use as natural growth promoters in animal diets. However, the available evidence on the possible positive effects of these substances on nutrient digestibility and the function of the gut is rather limited. Also, the benefits of EOs’ applications in animal’s diets depend on diverse parameters. These parameters can be, on the one hand, the unstable composition and the different levels of addition in the diet, and on the other hand, variable animal genetic factors. A better understanding of the gastrointestinal tract microflora composition and activity is needed in order to maximize the use of EOs and to manufacture effective products. Essential oils could find application in cases where approved drugs or chemical substances are unwanted, for example, biological farming. Hope this helps! Mark brainly please!
