Cold air creates high pressure low pressure is created by hot/warm air La Nina creates cooler temperature then el nino
Answer:
Movement of free water molecules from an area of low concentration to an area of higher concentration
Explanation:
Answer: <span>B) Plant trees along canals and roadways on their property to filter runoff and prevent soil erosion
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The roots of trees help prevent the soil from being easily eroded by holding the soil in place and taking up the water. The other choices, A, C, and D would cause further erosion by removing objects that would stop the rain or by aiding erosion due to gravity.
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No there is no selective pressure that confers an advantage to those who do taste it.
<h3>What is PTC?</h3>
Despite the fact that PTC isn't found in nature, tasting other bitter substances—many of which are toxins—that do occur naturally has a high correlation with taste sensitivity.
In order to defend themselves from being eaten, plants develop a range of harmful substances. Early humans developed the capacity to distinguish bitter tastes as a safeguard against ingesting dangerous plants. There are roughly 30 genes in humans that produce bitter taste receptors. People may taste a large variety of bitter substances because each receptor can interact with a number of different molecules.
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The development of the human embryo follows fertilization, and continues as fetal development. By the end of the tenth week of gestational age the embryo has acquired its basic form and is referred to as a fetus. The next period is that of fetal development where many organs become fully developed.