Answer: In Aarti Shahani´s article from 2014, she seems to be a little skeptical of 3D printed food.
Explanation:
She claims that its hard for her 'to imagine this technology producing anything nutritious or durable', and emphasizes the fact that 'it's not clear if printers could mold a solid like carrots — and what would happen to the food's nutritional value'.
Furthermore, she finishes the article by saying that '3-D printed food sounds sci-fi', which shows her lack of conviction on the project´s future.
The answer would be A
Hope this helps :)
Hush crawl shout crack creep yell dart roar sleep bark still snail zoom dash pease lull flee calm jump lag swift
In the year 1666, Samuel Pepys describes the Great London Fire as a terrible fire that had destroyed a large part of London.Pepys was more distressed when he is able to see the fire more closely. He observes how pervasive it is and how much devastation and adversity it has caused.
