Answer:
Asparagine
Explanation:
Glycans are structures made up of chains of simple sugar molecules joined together by chemical bonds. N-linked glycosylation, is the attachment of an oligosaccharide, sometimes referred to as glycan, to the amide nitrogen the amino acid asparagine (Asn) residue of a protein, in a process called N-glycosylation. This linkage is most of the time important for the structure and function of the the protein they are linked to.
Weathering and Compressing
Answer:
About composition of water and organisms that lives there.
Explanation:
scientists might be able to learn about the composition of seawater that was present millions of years ago if we study those stones that comes in contact to that ancient seawater because the traces of particles still present on it. This study provides valuable information about ancient times of earth and its natural resources. These rocks also provides animals that were present in that sea water at that time.
Ok your thyroid gland also contains selenium
Answer:
Worm virus
Explanation:
They entering our butt to make our popoo