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alexira [117]
3 years ago
7

[worth 50 points]

Advanced Placement (AP)
1 answer:
Alex787 [66]3 years ago
8 0

Answer:

European colonialism and colonization was the policy or practice of acquiring full or partial political control over other societies and territories, founding a colony, occupying it with settlers, and exploiting it economically. Research suggests, the current conditions of postcolonial countries have roots in colonial actions ... The dismantling of European empires

Explanation:

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Which of the following correctly explains the relationship between wheat and its early hearth of domestication?
Gre4nikov [31]

Answer:

Wheat was first domesticated in Mesopotamia because of a favorable climate and a great diversity of wild grains that led to  crossbreeding of seeds.

Explanation:

Mesopotamia ( Western Asia )was the first place of domestication of wheat. The favourable climate of intense sunshine of old  Western Asia-kuwait, Iraq,...) favours photosynthesis which ensure food production,

Besides the population of this region with wide grains, on hilly land, ensured cross pollination of these  wide seeds grains   with  wheat varieties leading to hybridization, and selection by natural selection for domestication and eventual evolution.

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Drag each label to the correct location on the chart.
Cloud [144]

Answer:

left right left left right left

Explanation:

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Using a straightedge, or using technology, sketch an obtuse, scalene triangle.
Arturiano [62]

just get a ruler and draw a picture

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Which characteristics describe a well-written SMART goal? Check all that apply.
Oksanka [162]
Choices 1,3,4, and 6 are correct
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Read 2 more answers
If a 10% sucrose solution within a semipermeable sac causes the fluid volume in the sac to increase a given amount when the sac
guapka [62]
Osmosis is the net movement of water molecules through a semi-permeable memberane from a region of higher water potential to a region of lower water potential.

so in the first case, since 10% of sucrose solution has a lower water potential than the pure water, so water molecules will flow into the sac, causing the sac to increase in volume. note that sucrose molecules can't diffuse out since there's a semi-permeable membrane.

in the question, I'm not 100% sure what the "sac solution" is meant by, but I guess it's the solution inside the sac

so here if the sac sucrose is 20%, the concentration of water is larger in difference than the first time, so osmosis rate will increase.

but if the "sac solution" is meant by replacing the water of the first case, then the sac inside would have a higher water potential, as the sucrose concentration is more diluted. then the water molecules will flow from the sac back to the beaker or whatever container it is.
8 0
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