Answer: Plastic Pollution
In 1950, the world produced more than 2 million tons of plastic per year. By 2015, this annual production swelled to 419 million tons and exacerbating plastic waste in the environment.
A report by science journal, Nature, determined that currently, roughly 11 million tons of plastic make its way into the oceans every year, harming wildlife habitats and the animals that live in them. The research found that if no action is taken, the plastic crisis will grow to 29 million metric tons per year by 2040. If we include microplastics into this, the cumulative amount of plastic in the ocean could reach 600 million tons by 2040.
Shockingly, National Geographic found that 91% of all plastic that has ever been made is not recycled, representing not only one of the biggest environmental problems of our lifetime, but another massive market failure. Considering that plastic takes 400 years to decompose, it will be many generations until it ceases to exist. There’s no telling what the irreversible effects of plastic pollution will have on the environment in the long run.
Answer:
False
Explanation:
The humans have very big impact on the environment, and this can be seen very well with the trees, or rather the forests. The majority of the human impact on the trees has indeed been negative, with enormous amounts of land being total stripped of trees. The main reason for such actions have been the opening up space for agriculture, building infrastructure, creating settlements...
The humans also had positive impact on the trees, and that should not be put aside. Lot of types of trees have experienced expansion in new areas because of the humans, mostly fruit trees, as they have been used for food. Numerous areas that are arid or semi-arid have been forested by the humans in order to increase the tree fond, reduce erosion, and even make a place more beautiful.
Because people get used to something and most people dont like change unless its for the better. or are you talking about different change?
Wheat, barley, and jujube were domesticated in the Indian subcontinent by 9,000 BC, soon followed by sheep and goats. Barley and wheat cultivation, along with the domestication of cattle, primarily sheep and goats; followed in Mehrgarh culture by 8,000–6,000 BC<span>.</span>
