Answer:
D)They both contain carbon, but only nucleic acids contain phosphorous.
Genetically modified foods are resistant to insents and plant viruses - TRUE
Genetically modified foods are yet available to consumers at the grocery store -false
genetically modified foods have delayed fruit ripening for shell life during transportation -TRUE
Genetically modified foods have enhanced flavor and nutritional content -True
Answer:
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Explanation:
Answer:
B. Protein is composed of DNA which is produced in the cell
Explanation:
