So the breakdown of lipids actually starts in the mouth. Your saliva has this little enzyme called lingual lipase, which breaks down these fats into something called diglycerides. These diglycyerides then make there way to the intestines, where they stimulate the pancreas to release lipase (another fat breaking enzyme!) and the pancreas to release bile. The bile and pancreatic juices both work together to break these diglycerides into fatty acids. It’s helpful to know some of the root words. Glycerol- the framework to which the fatty acids stick. Glyceride- think of this guy as several fatty acids stuck to a glycerol. Lipids- think fats, and their derivatives (our glyceride friends.) tri/di/mono- these are just number prefixes! Lipids are one glycerol molecule, and then either one, two, or three fatty acids attached, which is where you get mono(1)/di(2)/tri(3)glyceride from. I know this was long, but hopefully it helps!
Answer:
A lot of carbon passes through the atmosphere and into the biosphere through the plants consuming it, or in other words, photosynthesis, and the plants waste is oxygen, which animals breathe and turn into carbon dioxide
TL;DR Plants enter carbon into the biosphere and animals release it into the atmosphere
Answer:
38.
Explanation:
All water that are present in soil is not available for the plants. Gravitation water is present in soil due to the gravitational force. The gravitation water remains for short time and cannot be consumed by the plants.
The capillary water is available to the plants and this water is attained in the soil pores. The total water present in soil sample is 100 ml. 62ml is gravitation water. The volume of capillary water = total water - gravitation water = 100 - 62 = 38ml.
Thus, the answer is 38ml.
Bacteria and Archaea,Eukarya
The Bacteria and Archaea are made up entirely of microorganisms; the Eukarya contains plants, animals, and microorganisms such as fungi and protists.
