Answer:
e. staphylococcal enterotoxin
Explanation:
Staphylococcal enterotoxin is a toxin that is produced by the bacteria Staphylococcus aureus. It is a toxin found inside the gastrointestinal tracts of the human body which is why it is called an enterotoxin and it results in food poisoning when consumed by humans.
Staphylococcal enterotoxin is proteinous in nature and it can be found on dairy products such as milk or cheeses that have been contaminated by Staphylococcus aureus.
After consumption of the contaminated milk or cheeses, the person begins to experience symptoms of nausea, diarrhea as well as vomiting.
Staphylococcal enterotoxin is a very heat stable toxin which means even though you heat up a food contaminated with this toxin, the bacteria may die by the toxins would still remain in the food.
The best way to avoid food poisoning by Staphylococcal enterotoxin is to avoid eating contaminated foods.
I believe:
- high blood pressure
- medical illnesses ( diblabetes, stroke)
- being obese
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The answer for 21 I think is false
Answer:
The magma cools very slowly. As magma cools minerals are formed into an interlocking arrangement producing an igneous rock. As magma cools it undergoes reactions that form minerals. The rate of cooling is very important.
Explanation:
hope this helps
The Punctuated Equilibrium theory proposes that a specie that appears in the fossil record will become stable. To support this theory, a fossil record serves as an evidence which includes transitional fossils. Transitional fossils refers to the remains of an organism that still exhibit traits to both the ancestral and descendant group.
