<span>Foods that are highly acidic tend to inhibit bacteria growth. Many times, bacteria do not acclimate well to acidic environments, so having a food with a very low pH will help to make sure that the bacteria can't thrive in such an environment. Fruits and vegetables are good examples of these types of food.</span>
Answer:
C6H12O6 + 6O2 -> 6H2O + 6CO2 + Energy
**Glucose + 6 Oxygen -> 6 Water + 6 Carbon Dioxide + Energy**
Answer:
1200kg=1.5/s2f=1800nm=?f=MaM=f/a=1800=2500kg