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The risks of indoor cooking with biofuels and poor ventilation can be reduced through: better ventilation.
<h3>What is chemical pollution?</h3>
Chemical pollution can be defined as the contamination of an environment or waterway, especially through an emission of poisonous, hazardous, and toxic chemical compounds (substances) by humans and various industries.
According to the Environmental Protection Agency (EPA), chemical pollution is a change to waterways and the atmosphere which are mainly caused as a result of human activity.
In this scenario, we can reasonably infer and logically deduce that the risks of indoor cooking with biofuels and poor ventilation can be reduced through better ventilation in the cooking area, so as to efficiently and effectively diffuse the gases.
Read more on chemical pollution here: brainly.com/question/6361619
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Alveoli are part of the reparation system found in the lungs. They are covered in capillaries. In Alveoli, oxygen diffuses from the air into the blood vessels surrounding the alveoli and carbon dioxide from the body diffuses from blood into the alveoli’s air spaces. Alveoli clump together and form sacs.
I think it'd be change in allele frequencies & microevolution.
<span>Gregor Mendel was one of the first scientists to use numbers to look for patters in experimental data. </span>
