High-fructose corn syrup, sorbitol and sucrose are the nutritive sweeteners.
Nutritive sweeteners, conjointly referred to as caloric sweeteners or sugars, give energy within the style of carbohydrates. Non-nutritive sweeteners, conjointly known as sugar substitutes or artificial sweeteners, are alternatives that contain zero or terribly low amounts of carbohydrates or energy.
Sorbitol is a form of carbohydrate known as a sugar alcohol, or polyol. Sorbitol contains regarding third fewer calories than sugar and is sixty % as sweet. Sorbitol occurs naturally in a very sort of berries and fruits (e.g., apples and blackberries).
Ingestion an excessive amount of high-fructose corn syrup may promote weight gain, and neither sweetener has any wholesome worth on the far side the calories.
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The symptoms support a diagnosis of iron-deficiency anemia.
<h3>What is anemia?</h3>
Anemia is a disease condition in which their is low production of red blood cells in the body or low amount of iron present in the body for production of red blood cells.
Iron-deficiency anemia a produces symptoms such as weakness, slow physical growth, and developmental delays in children.
Therefore, the symptoms support a diagnosis of iron-deficiency anemia.
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