Complex nutrients are digested and then absorbed into the bloodstream as monomers.
Nutrients from food can be used in the body only when are broken down to their basic units: carbohydrates in monosaccharaides, lipids in free fatty acids, proteins in amino acids and nucleic acids in nucleotides.
Those molecules together with water and minerals from the diet, are absorbed in the small intestine. The absorbed molecules are then transported into the bloodstream and carried to different parts of the body for usage, storage or chemical transformation. Some of the macromolecules are broken down in mouth (e.g. starch), or in stomach by the enzymes.
Living systems also follow the law of conservation of energy. Energy changes form as it flows through an ecosystem, but the total amount of energy in the system remains constant. Food chains show how energy flows in an ecosystem. ... Thus producers convert light energy from the Sun to the chemical energy in carbohydrates.
Answer:
Glucose - a simple sugar which is an important energy source in living organisms and is a component of many carbohydrates.
This is called the Coriolis Effect. The Coriolis Effect, in combination with an area of high pressure, causes the prevailing winds—the trade winds—to move from east to west on both sides of the equator across this 60-degree "belt."
The organism’s genotype will most likely show the dominant allele (NN or Nn), which means that it will most likely have a big nose as its phenotype
