Answer:
Explanation:
a) Ph that is below or above the optimal range will result in enzyme activity loss. if the pH changes above or below optimum range affects the charges that is present on the amino acid molecules. Amino acids presrnt in the active site of enzymes that attracted each other may no longer continue to be attracted. Again, the shape of the active site of the enzyme changes due to the substrate binding will be affected. conclusively, we can say that the enzymes are denatured.
b) researchers are most likely to use a negative control when measuring the rate of reaction in the presence of each organisms. enolase is controlled with no enzyme.
c) c) Since the C.aurantiacus grows best at 550C , we can say that the enzymes that they produce must be at this temperature and so they must be sensitive to this temperature ; hence they would show more activity at 550C temperature.
Order level of the taxonomic hierarchy is more inclusive than a family, but less inclusive than a class.
Order is the level that lies between the Class and Family. The example of Class Mammalia can be considered which consists of orders: Order Chiroptera, Order Primates, Order Carnivora, Order Cetacea, Order Insectivora, etc.
Taxonomic Hierarchy is the arrangement of all the organisms on the basis of their similarities or dissimilarities with other organisms. In the decreasing order, the levels of the taxonomic hierarchy include: Kingdom, Phylum/Division, Class, Order, family, Genus and Species. This categorization is essential to understand about the organisms as well as their relation with other organisms.
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"Crossing over" and "random assortment" are the name of the two processes that happen during meiosis which result in genetic recombination so that the 4 daughter cells have different DNA from each other and <span>from the parent cell. I hope that this is the answer that you were looking for and it has helped you.</span>