Answer:
Germany annexed the Sudetenland prior to WWII.
Explanation:
For many centuries prior to World War One, the Sudetenland was part of Bohemia, an area inhabited mostly by Czhechs. This region was located in the Archduchy of Austria, later the Austrian Empire, and after that the Austro-Hungarian Empire. The Sudetenland at the time was called German Bohemia, and it was on the outer edges of the region of Bohemia. After Austria-Hungary's dissolution, the area was awarded to the new nation of Czechoslovakia as the Entente wanted to seek it as an ally. In the 1930s, Germany, under the Nazis, expanded its territory. It annexed Austria in 1938, then the Sudetenland in 1939, followed by the rest of Czechoslovakia soon after. Its invasion of Poland began the Second World War.
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<span>The time period before the American Civil War is called the "antebellum" period, since in this case "ante" means "before" and "bellum" means "war". </span>
Roman
Much of the Roman diet, at least the privileged Roman diet, would be familiar to a modern Italian. They ate meat, fish, vegetables, eggs, cheese, grains (also as bread) and legumes. Meat included animals like dormice (an expensive delicacy), hare, snails and boar.
Modern
Top it off with bread and a dessert, and that sums up a typical American meal. When I lived in Texas it was BBQ meat, usually beef brisket, pork ribs or chicken with beans and cole slaw. ... The meat is usually smothered roast beef or pork. Sometimes a baked chicken is the centerpiece or a huge meatball.
