Foodborne illness is the contamination that results from the spread of bacteria from meat to vegetable. Various types of pathogenic micro-organisms get access to food, which is rich in nutrients and allows bacteria to flourish. When such contaminated foods are eaten, they cause foodborne illness.
Answer:
The correct answer is ATP and NADPH
Explanation:
During the light reaction, the light energy is absorbed by the chlorophyll pigment present in the thylakoid membrane which moves through different electron acceptors and allows the formation of NADPH and ATP.
This ATP and NADPH get utilized into the Calvin cycle during carbon fixation, reduction and regeneration steps. This utilization converts ATP and NADPH into ADP and NADP+. The energy released by them is used to fix carbon to produce organic compounds. Therefore the correct answer is ATP and NADPH.
Answer:
C. Uranus, Neptune, and Pluto
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The best answer for this question, would be the following processes:
<span>a) </span>Productivity should be highest in the tropics, where species diversity is highest. '
<span>d) There should be a strong positive relationship between the number of functional groups in an experimental plot and biomass.</span>
