Answer:
(A) - The volume of the blood plasma increases on overhydration and decreaes on dehydration.
(B) - Osmolality of blood increases with the dehydration and decreases with the overhydration.
Explanation:
If the levels of drinking water is increased, then the plasma becomes more dilute and the plasma volume increases because <u>the water will be reabsorbed more and which as a result reduces plasma concentration of the solutes and increases volume of plasma.</u>
Plasma osmolality measures electrolyte-water balance of the body. <u>As mentioned, above on overhydration, the plasma concentration of the solutes decraeses which also decreases osmolality. So, Osmolality of blood increases with the dehydration and decreases with the overhydration. </u>Increased osmolality in blood stimulate the secretion of antidiuretic hormone which results in the increased water reabsorption and therefore, more concentrated urine and hence blood plasma with less concentration.
Answer:
Traditionalists: Adherence to rules, discipline, family focus, hard work, and trust in the government.
Baby Boomers: Anti-war, anti-government, equal rights, involvement, and personal gratification.
Explanation:
The way that one generation passes on its values to the next usually reflects the same philosophy and attitudes as the transfer of wealth. For example, someone who passes on the value of compassion and service will likely also pass on assets to charity.
Answer:
1. Avoid caffeine for 72 hours.
2. A 24 hour urine specimen requires starting with an empty bladder.
3. Limit physical exercise throughout the test.
4. A preservative will be added to the collection container so no ice is required.
Explanation:
hope this helps
The top causes of death in the United States related to dietary factors include heart disease and cancer.
<h3>What are dietary factors?</h3>
Dietary factors can be defined as the types of food that are consumed in the diet and may affect our health.
For example, dietary factors are correlated with cardiovascular disease (e.g. excessive salt in food and cholesterol).
In conclusion, the top causes of death in the United States related to dietary factors include heart disease and cancer.
Learn more about dietary factors here:
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6 puffs a day. 2 times a day TID