Answer:
The correct answer is - ice shelves will have at risk of collapse.
Explanation:
Ella Gilbert and Christoph Kittel at the University of Reading, UK, and the University of Liege, Belgium, respectively made a computer model for the effect on ice shelves by climate change.
They found that if the world warms by 4°C, the continent’s ice shelves, approximately 34% will have melted water on their surface, which is known as hydrofracturing and a sign that these ice shelves are at risk of collapse.
A glucose molecule is too large to pass through a cell membrane via simple diffusion. Instead, cells assist glucose diffusion through facilitated diffusion and two types of active transport.
So the answer is B
Answer:
The correct option is B. Activation energy
Explanation:
The activation energy is usually used to designate the minimum energy necessary for a given chemical reaction to occur, that is, the basic requirement for the reaction to proceed.
For a reaction to occur between two molecules, they must collide in the correct orientation and have a minimum amount of energy. As the molecules approach, their electron clouds are rejected. This requires energy (activation energy) and comes from the heat of the system, that, is, from translational, vibrational energy, etc of each molecule. If the energy is sufficient, the repulsion is overcome and the molecules are close enough for a rearrangement of the bonds of the molecules.
The concept of Activation energy was introduced by Arrhenius in 1889. Arrhenius suggested that molecules must prossess a minimum amount of energy to react. That energy comes from the kinetic energy of the clliding molecules. Kinetic energy serves to cause reactions, but if the molecules move very slowly, the molecules will only bounce when they collide with other molecules and the reaction does not happen. In order for the molecules to react, they must have a total kinetic energy that is equal to or greater than a certain minimum value of energy called activation energy.
So they respond by releasing hormones that stimulate the body to retain sodium and water. Blood vessels fill with additional fluid, and blood pressure goes up. The narrowing in one or both renal arteries is most often caused by atherosclerosis, or hardening of the arteries.