Prokaryotes do not have a nucleus, rather the DNA floats freely in the cytoplasm. Also, prokaryotes are much smaller than eukaryotes, and are typically bacteria or eubacteria.
Eukaryotic cells have membrane-bound organelles and nucleus, and are larger than prokaryotes. Some examples of eukaryotes are plant and animal cells. Hope this helps! :)
Water is a very polar molecule.
This means there is a (slight) difference in charge between the ends of the water molecule. Water is made up of an Oxygen and two Hydrogens (H₂O). The Oxygen is a much larger atom, with 8 protons in its nucleus, whereas Hydrogen has only 1 proton.
As protons are positively charged, the oxygen has a greater positive charged, so the electrons which are negatively charged are more attracted to the Oxygen, and the bond shifts slightly towards the oxygen. As the electrons have shifted position, the negative charge has shifted position, to there is a slight negative charge nearer the Oxygen, δ⁻ (delta minus), and a slight positive charge, δ⁺ (delta plus), at the Hydrogen.
This allows strong inter molecular forces to occur, as the slightly positive Hydrogens are attracted to the slightly negative Oxygens. This force of attraction between water molecules causes them to want to 'stick together', causing a high surface tension.
So the answer is B)
Answer:
Temperature, humidity, food and water.
Explanation:
Temperature, humidity, food and water are the four stimuli that is responsible for the decrease in the population of producers, consumers, and decomposers living in that area. If the temperature is too high or too cold, the growth of the producer stops and the plants can't tolerate the temperature will die. The death of producers causes the death of consumers because consumers depend on these producers for food. The population of decomposer also decreases if the environment is too harsh because decomposers also requires suitable environment for growth and survival. There is adverse effect on the energy pyramid, population, and community of organisms within the environment if these stimuli are not present in suitable range.
Phospholipids : This makes up the bi-layer which is the membrane's basic structure and has great control over what can enter and exit the cell, due to their hydrophobic tails and hydrophilic heads.
Cholesterol : This also controls entry and exit of substances as it also exhibits hydrophilic heads and hydrophobic tails. It also stabilises the membrane and affects its fluidity (the more there is, the more fluid is the membrane.)
Glycolipids : Those can act as receptor molecules (essential for cell-signalling), antigens and in cell-adhesion
