Answer:
Saliva contain enzymes.
Explanation:
In the mouth, when chewing a bite of bread, it mixes with the saliva in the mouth which is secreted by the salivary gland. The food is broken down by chewing which is converted into Bolus through the saliva. The saliva comprises of digestive salivary amylase which help to digest carbohydrates and breakdown carbohydrates into smaller pieces.
Bread is a carbohydrate, digestive salivary amylase breakdown bread into sugars.
Therefore, digestion begin from the mouth and it contain saliva which comprises of the enzymes.
<span>It means two things. One is that it attacks all foreign bodies, it's not specific to just one type of foreign bodies, and the other is that it's inborn and innate, meaning that you have a defense mechanism since birth, it's not aquired during life. If you're born without it you have to live in a bubble more or less.</span>
Hypertension is most commonly known as high blood pressure, which is condition where the blood in a persons arteries are abnormally high. high blood pressure/hypertension can be lowered by maintaining a healthy lifestyle. this means that you must exercise regularly and eat well, which tells us that option B and D are incorrect. hypertension is also known to cause heart attacks if it is left untreated for long periods of time and can occur if you are being treated for heart disease, but heart disease is usually never the cause of hypertension. since we have determined that option C is also incorrect,, we a left with option A as the correct answer to this question. having hypertension can be genetic, so if you have two parents who are genetically prone to this condition you are more likely to have it.
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Answer:
answer is part (C)
Explanation:
mRNA takes the DNA code to the ribosome so that the specific protein can be made that makes up a specific organ
Answer:
26%
Explanation:
if cytosine makes up 24%, then guanine also makes up 24%.
add these to get 48%.
subtract that from 100% to get a remaining 52%
then split the 52% between adenine and thymine to tell you that 26% is thymine
