Answer:
(fats)In nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such compounds; most commonly those that occur in living beings or in food.
(, proteins,) Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues.
(carbs,) carbohydrate is a biomolecule consisting of carbon, hydrogen and oxygen atoms, usually with a hydrogen–oxygen atom ratio of 2:1 and thus with the empirical formula Cₘ(H₂O)ₙ.
(sugars) Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table sugar, granulated sugar, or regular sugar, refers to sucrose, a disaccharide composed of glucose and fructose.
(sodium)Sodium is a chemical element with the symbol Na and atomic number 11. It is a soft, silvery-white, highly reactive metal.
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Explanation:
Answer:
The nurse used directives, and the nursing assistant used open questions along with non verbal communication through writing.
<span>Two major structural differences between cells from kingdoms plantae and animalia; PLANT CELL wall, primarily composed of cellulose, is what provides the whole plant structure support and rigidity.
Animal cells do not have a cell wall, which typically distinguishes them from other The primary function of plant cells is to carry out photosynthesis because of the presence of chlorophyll in their chlorophyll.
Animal cells are unable to synthesize their own food, hence are always dependent on plants.</span>
All of these are factors but A. Seems to be the best answer
I would tell her it is not to late to improve muscle heath. Although I would advise her make sure her joints are in good shape to perform this. If she has previously been working out there should be no problem. If she has not been physically active in a while I would advise her to get her joint strength strong before she starts weights. After this I would advise her to start with light weights and body weight exercises such as a simple push up.
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