1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
castortr0y [4]
2 years ago
14

What is the correct answer?

Biology
2 answers:
ladessa [460]2 years ago
8 0

Answer: it has to to be the last one one cause i added all the numbers and got 1,200 but when i sutracted them i did get those numbers so it must be the last one

Explanation:

DochEvi [55]2 years ago
8 0
I also think the last one:)
You might be interested in
Kuyruk yağında bulunan bağ çeşitleri​
uysha [10]

jsusuja ahdkiah jahhsi hskaje maajd

jshdii haska larjhgs

8 0
3 years ago
Relate the structure of DNA to its function.
Vesnalui [34]

Answer:

Explanation:

DNA is deoxyribose nucleic acid. It is a double helical structure. It remains in the coiled form so as to make the information stored in the small region within the cell. The sequence of bases allows the information to be stored in the coded form so as to promote the synthesis of proteins. Complementary base pairing allows the DNA molecule to replicate itself.

3 0
3 years ago
Caregivers can expect children to take care of their own personal needs by age
katrin2010 [14]
I would say to be safe age 11.
8 0
3 years ago
How is the ability to recognize the umami taste an evolutionary advantage?
vova2212 [387]

Answer:

Umami identifies foods that might contain essential amino acids.

Explanation:

You may have heard that our taste buds can recognize the four basic tastes: sweet, salty, sour and bitter. But what many still do not know is that the human taste recognizes one more taste - the "umami".

Umami is recognized by our taste buds when we eat foods that contain substances called aminoacids. The umami flavor is composed of three main substances present in various foods: glutamate, inosinate and guanylate. The ability to recognize umami taste is an evolutionary advantage of humans that represents the ability to identify foods that may contain essential aminoacids.

7 0
3 years ago
All organism in the kingdom Prostista, Plantae, Fungi, and Animalia are?
algol13

They are all eukaryotic, I hope this was the answer you were looking for :D

7 0
3 years ago
Other questions:
  • When two extreme phenotypes are crossed and all of the progeny have an intermediate phenotype, what might be the cause? 1:comple
    10·1 answer
  • People with enlarged thyroid glands develop a condition called "goiter." this is often visible as:
    14·1 answer
  • What are the six kingdoms of life?​
    8·1 answer
  • Name the sac like structure which form the grana
    15·1 answer
  • Which best summarizes the flow of energy in a producer
    11·1 answer
  • "When the genome of a particular species is said to include 20,000 protein-coding regions, what does this imply
    7·1 answer
  • Phenylketonuria (PKU) is a recessive human disorder in which an individual cannot appropriately metabolize the amino acid phenyl
    8·1 answer
  • Why should we have a helathy envionment explain​
    15·1 answer
  • SOMEONE PLEASE HELP ME!! THANK YOU! <br> Ignore the draw arrow thing :)
    14·1 answer
  • How are sexual reproduction and asexual reproduction different
    8·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!