C) a group of atoms bonded to carbon that determines how the molecule will react
Answer: Option A) the Golgi bodies and their vesicles.
The most likely explanation for the bad taste of meat that has "freezer burn" from repeated freezing is the destruction of the Golgi bodies and their vesicles.
Explanation:
Since the Golgi bodies serves as sacs for synthesis, packaging and distribution of materials in the cell, the long sharp crystals of ice will spear through the cell membrane, and then through the Golgi bodies and their vesicles.
This would cause them to spill their contents into the cytoplasm alongside the forceful withdrawal of fluids from the vesicles of Golgi bodies for freezing.
Thus, destruction of Golgi bodies and their vesicles most likely explain the bad taste of meat
Answer: the answer is d
Explanation: because glycogen it’s stored in liver and muscle cells
Answer:
What do you already know about the difference between dominant and recessive traits? Or sex-linked and autosomal traits? Dominant traits are the traits that are normally shown in an organism. Recessive traits are the traits that are not normally shown in an organism overpowered by the dominate trait.
Answers:
A. All biomolecules could be called carbon based molecules
B. The monomers of DNA are nucleotides
E. Cells membranes are made, in part, from phospholipids
F. The monomers if starch are monosaccharides
