Explanation:
Differentiation in cells occurs due to the silencing of some genes in the DNA of the cell while leaving others open to RNA polymerase enzymes.
Silencing occurs through the mediation of histones that tightly coil up DNA into heterochromatin in some regions. This way the genes in these regions are inaccessible to transcription enzymes and proteins and cannot be expressed. This means that proteins associated with these genes are not produced.
The open genes, on the other hand, in the euchromatin region, produce the necessary proteins that are associated with the determined function of the cell.
An example is that while the hepatocytes cells and brain cells of the same person have the same DNA, the genes for producing bile are silenced in the brain cells (and are open in hepatocytes) while genes responsible for producing neurotransmitters are silenced in hepatocytes but open in brain cells.
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Micrometre, also called micron, metric unit of measure for length equal to 0.001 mm, or about 0.000039 inch. Its symbol is μm. The micrometre is commonly employed to measure the thickness or diameter of microscopic objects, such as microorganisms and colloidal particles.
The reasons are:Pea plants were easy to grew and they developed quick.It has a short life expectancy, which is about 3-4 months, so it can indicate prompt outcomes after the experiment. It is a bisexual plant however sexual reproduction can be effortlessly conveyed out, here it is additionally simple to locate an unadulterated line. It has 7 sets of differentiating characters.
Answer:
Enzymes serve as catalysts to many biological processes, and so they are not used up in reactions and they may be recovered and reused. However, in a laboratory setting, reactions involving enzymes can leave the enzyme unrecoverable. This process makes the enzyme at once less reactive but more stable.
The virulence of the microbes should be high to cause an active infection.
Explanation:
Virulence is the actual potential or ability of a pathogenic microbe to infect a host. Even with a high median infectious dose to cause an infection, it is the virulence which defines the level of pathogenicity or ability of the pathogens like the foodborne pathogens to cause and active infection.
An active infection is caused when virulence of the pathogen is high. The virulence factors are surface receptors, surface coats, and toxins.
Virulent bacteria cause active infection by adhesion, colonization, invasion, immune response inhibitors, or as toxins. A virulent virus replicates rapidly and modifies the host’s defensive mechanism