Transpiration is the process by which moisture is carried through plants from roots to small pores on the underside of leaves, where it changes to vapor and is released to the atmosphere. Transpiration is essentially evaporation of water from plant leaves. Transpiration also includes a process called guttation, which is the loss of water in liquid form from the uninjured leaf or stem of the plant, principally through water stomata.
Studies have revealed that about 10 percent of the moisture found in the atmosphere is released by plants through transpiration. The remaining 90 percent is mainly supplied by evaporation from oceans, seas, and other bodies of water (lakes, rivers, streams).
Transpiration and plant leaves
Plants put down roots into the soil to draw water and nutrients up into the stems and leaves. Some of this water is returned to the air by transpiration (when combined with evaporation, the total process is known as evapotranspiration). Transpiration rates vary widely depending on weather conditions, such as temperature, humidity, sunlight availability and intensity, precipitation, soil type and saturation, wind, land slope, and water use and diversion by people. During dry periods, transpiration can contribute to the loss of moisture in the upper soil zone, which can have an effect on vegetation and food-crop fields.
Answer:
Check the areas that need excessive maintenance
Explanation:
Answer:
They have contributed same allele for straight hair.
Explanation:
There are two conditions homozygous and heterozygous. In homozygous conditions both the allele of a particular gene is same in an offspring which means the offspring got two same alleles from its parent for a particular gene and if an offspring is heterozygous for a gene that suggests that the parent has contributed two different alleles for that gene in the offspring.
So If Micah is homozygous for straight hair then it can be concluded that his parents have contributed two same alleles for straight hair genes.
Answer:
Yes, but not for a long period of time
Explanation:
-> My answer comes from some quick research I did
"Blue Crabs can last up to 24 hours out of the water as long as they are kept cool and moist." (crabbinghub.com)
Have a nice day!
I hope this is what you are looking for, but if not - comment! I will edit and update my answer accordingly. (ノ^∇^)
- Heather
Lysosomes : Small organelles filled with enzymes which are used to break down lipids, proteins, and carbs
