Answer:I never heard of that book. do you have a somekind of website where i can read the book???
Explanation:
Answer:
The right answer is the first one
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Climate change affects food production and availability, access, quality, utilization, and stability of food systems. In short, it impacts all aspects of the food system. Extreme weather related disasters are increasing and reduce the yields of major crops. Higher levels of CO2 reduce the nutritional value of crops.