<span>They are not visible because the chromatin coils up,shortens,and thickens.</span>
When the light is not absorbed, it would reflect on the object.
I think it's <span>a=F/m ; F=m/a=1200 kg x 3.0 m/s^2 = 3600 N</span>
Answer:
Every winter, Arctic sea ice grows around the pole, its frozen tendrils threading along northern coasts. Right now sea ice has just passed its peak coverage for the year, and will begin to shrink with the coming of spring. It’s a crucial time for polar bears, whose food supply is inextricably linked to sea ice.
And in recent decades, sea ice has been shrinking faster than ever. According to the National Snow and Ice Data Center, 2019 has the seventh-lowest sea ice cover in the Arctic since they began collecting satellite data 40 years ago.
This year “doesn't break any records, but it's the trend that matters,” says University of Alberta polar bear scientist Andrew Derocher. “The downward trend in Arctic sea ice across all months is the concern,” he says, and “now we wait to see what spring conditions bring.” (Read more about global warming’s link to polar bears.)
A cold spring allows ice to linger, giving polar bears easier access to one of their favorite foods: seals. A warm spring cuts short the availability of their food super-highway....
Answer:
Every amino acid in the chain changes, making the protein not functional
Explanation:
The gene, or sequence of DNA, ultimately determines the unique sequence of amino acids in each peptide chain. A change in nucleotide sequence of the gene's coding region may lead to a different amino acid being added to the growing polypeptide chain, causing a change in protein structure and therefore function.
