Answer:
es conocerte a ti mismo tus defectos y cualidades hacer un horario para relajarte y liberar tension y no liberarla con la demas gente hacer una agenda para tus cosas y no te acuerdes por la noche
Answer:
Chef and Sous Chef are derived from the language of French. The Brigade System is a system of hierarchy found in restaurants and hotels employing extensive staff, commonly referred to as "kitchen staff" in English-speaking countries. The concept was developed by Georges Auguste Escoffier. This structured team system delegates responsibilities to different individuals who specialize in certain tasks in the kitchen.
Answer:
go get something black girl
or white If you not messy girl
(btw I got say girl and I do not know what your preferred pronouns are so sorry if I'm wrong)
A term commonly used for the first or the key tone of any scale
Answer:The purpose of any leavener is to produce the gas that makes bread rise. Yeast does this by feeding on the sugars in flour, and expelling carbon dioxide in the process. ... That amount of fungi can churn out a significant amount of carbon dioxide, provided it has the simple sugars it uses as food.
Explanation:
