Answer:
lowering the activation energy needed for the reaction to start
Answer:
Variation explains the difference in traits between all living organisms.
Explanation:
Without variation it would be pretty impossible to notice any "differences" in traits, especially between living organisms.
Answer:
TYPE OF LIQUID SUBSTANCE RECEIVED
Explanation:
The independent variable in an experiment is the variable that the experimenter deliberately changes or manipulates in order to bring about a response in the dependent variable/measured variable.
In this experiment, the TYPE OF LIQUID was changed for each group of plant in order to see how it affects how the plants grew. Hence, the TYPE OF LIQUID is the independent variable while the dependent variable is the plant growth, which is dependent on the independent variable.
The staff unit should conduct Debriefing.
Debriefings are usually in small unit and crew activities, and this is in context
of a training shown to improve Knowledge, Skills, and Abilities (KSAs)
significantly when conducted formally using pre-defined measures of performance
derived from front-end analysis. Debriefings are very effective when conducted
actively between the person of the immersive activity and the assessment or observation
personnel.
Answer:
A. When oxygen levels within a cell are too low for aerobic respiration
Explanation:
Fermentation is a chemical or metabolic process that occurs in organism, when a carbohydrate such as glucose is metabolized or converted to an alcohol anaerobically (absence of oxygen).
When an organism lacks oxygen within the cell, aerobic respiration would be halted, hence pyruvate produced from glucose further undergoes fermentation anaerobically.
Organisms like lactic acid bacteria and yeast carry out fermentation. The process of fermentation is widely used in food industries, such as in brewing of wine or manufacture of yogurt.
