<span>I believe is answer is the temperature is too low. If the main fermentation products will be always ethanol in the yeasts chosen for alcoholic fermentation, since the yeasts are growing well on the maltose, the temperature may be too low which causes poor extraction of color and tannins in red wines and can also cause sluggish fermentations and production of high levels of ethyl acetate.</span>
C.2
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Answer:
Somatic hypermutation is a process in which point mutations build up in the antibody V-regions of both the heavy and light chains.
This process occurs at rates that are about 106-fold higher than the background mutation rates observed in other genes.
It allows B cells to mutate the genes that they use to produce antibodies. This then ensures the B cells to produce antibodies that are better able to bind to bacteria, viruses and other infections.
Answer:
Mitosis Shape Change and stuff
Explanation:
Answer:
strong
Explanation:
There no way a a robust body could be beautiful,admired or smart
