The transmission of antibiotic resistance, toxicity, and allergenicity are all known to be major health risks associated with GM foods.
Answer: birds
Explanation: because birds have wings and they can fly
Vibrissae, more commonly known as whiskers, are sensory hair
that generally have a tactile sense, which is equivalent to skin. They grow on
most mammals except monotremes (duck-billed platypus and echidnas) and humans,
though humans still have remnants of the muscles once associated with vibrissae
in their upper lips. Vibrissae serve a number of purposes: such as sense of
touch; detection of danger, air and water currents, and movements of other
animals; and the locating of food.
Nitrogen,<span>The atmosphere is composed of ~78% nitrogen and ~21% oxygen, with small amounts of other gases. The bulk composition of the earth by weight is mostly, iron, oxygen, silicon and magnesium, in that order, with all the other elements making up only about 5% of the earth's weight.</span>
Answer:
Nitrate is the form of nitrogen most used by plants for growth and development. Nitrate is the form that can most easily be lost to groundwater. Ammonium taken in by plants is used directly in proteins. This form is not lost as easily from the soil
