Multiply the quantity in ounces (including the unit) by the fraction
(1 pint) / (16 fl oz) .
Answer: y=Mx+b
Step-by-step explanation:
G
Step-by-step explanation:
Tax charge
80 × 6.75/100 = 5.4
Cost + tax charge
80 + 5.4 = 85.4
Tip (15% of cost and tax)
85.4 × 15/100 = 12.81
(Cost + tax charge + tip)
85.40 + 12.81 = 98.21
therefore, $95 is not enough.
Answer:
Yes
Step-by-step explanation:
Th .06 lbs of chocolate will not affect the recipe because .06 is only 3% off.