I think elevation impacts the temperature at which water boils because...
As the altitude increases the pressure in the atmosphere decreases. This means that when the atmospheric pressure is lower, your water will reach it's boiling point faster. (AKA: at a lower temperature.)
Answer:
yes
Explanation:
because carbon emissions cause issues such as air pollution, ocean acidification, noise pollution, climate change and of course global warming.
Answer:
B
Explanation:
the nutrient that is required for repairing cells is protein
