Secondary consumers receive less energy from the food chain than primary consumers.
Primary consumers are herbivores, meaning they eat the plants that have 100% energy.
Secondary consumers are either omnivores or carnivores. This means that they eat both animals and plants. In the situation that a secondary consumer is a carnivore, the secondary consumer is receiving less energy from the primary consumer.
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Autotrophic is the answer.
fungus are heterotrophic .
Nitrogen Fixating bacteria ( such as cyanobacteria or clostridum) can convert gaseous nitrogen in the air into amonia, a compound that organism can use to make amino acid and other nitrogen-containing organic molecules
Answer:
A population consists of all individuals of all species in one area
