Answer:
Trypsin cuts at lysine and arginine amino acid residues at the carboxyl end. Chymotrypsin cuts at tryosine , phenylalanine, and tryptophan amino acid residues at the carboxyl end.
Explanation:
Trypsin and chymotrypsin are known as proteolytic enzymes which are actively involved in the digestive system. They are both secreted by the pancreas and are majorly involved in the breakdown of protein in the small intestine.
Trypsin cuts at lysine and arginine amino acid residues at the carboxyl end. Chymotrypsin cuts at tryosine , phenylalanine, and tryptophan amino acid residues at the carboxyl end.
Answer: The process of peer-review starts with a scientist submitting his article to a peer-review journal. After that, the quality of the article is evaluated by the panel of the academic reviewers or referees in that field
Explanation:
Nucleic acid is the answer for this problem
<span>It is composed of water and other soluble ions. About 80% of the cytoplasm is water. It also contains dissolved carbohydrates, proteins and fats.
</span><span>It is a very good conductor of electricity.</span>
