Answer:
Glycogen
Explanation:
Glycogen is a storage polysaccharide, which means it is made up of a chain of many monosaccharides. It is a storage polysaccharide because it is stored in the liver and muscle cells to be used as a source of energy later on.
Our body uses glucose for energy, but when it is not used up, it is stored in the liver and made into glycogen. When the body needs an extra boost of energy, it will use glycogen, especially when there is no other source like glucose, around.
Answer:
The two major pancreatic enzymes that digest proteins in the small intestine are chymotrypsin and trypsin. Trypsin activates other protein-digesting enzymes called proteases, and together, these enzymes break proteins down to tripeptides, dipeptides, and individual amino acids.
Generating heat in order to start a reaction uses energy to begin with. Enzymes however reduce the activation energy and can only function (usually) within a narrow temperature range, using less energy. Enzymes are used because they are more efficient.
