<h2>Answer:</h2>
As John is testing the effect of temperature on the solubility of sugar in water. To test this, he will measure the amount of sugar dissolved at different temperature level.
And then he will compare and conclude this that at what temperature how much sugar dissolved and how saturated and supersaturated solutions show a difference in concentration of sugar dissolved on the temperature difference.
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Answer:
Genetic recombination occurs due to crossing over between homologous chromosomes.
Explanation:
Answer: D-Fructose ---> fructose 6-phosphate or DHAP and G3P
D-Galactose ---> glucose 6-phosphate
D-Mannose ---> fructose 6-phosphate
(<em>Note: The question is incomplete as it did not list of any monosaccharides)</em>
Explanation:
In most organisms, hexoses other than glucose can undergo glycolysis after being modified to derivatives that can enter glycolysis.
In the muscles and kidney, D-fructose is phosphorylated by hexokinase to fructose 6-phosphate which then enters glycolysis. In the liver, the liver enzyme fructokinase phosphorylates D-fructose to fructose 1-phosphate which is then cleaved to yield glyceraldehyde and <em>DHAP</em>. <em>DHAP</em> enters glycolysis while glyceraldehyde is phosphorylated by triose kinase to <em>glyceraldehyde 3-phosphate</em> which then enters glycolysis.
D-Galactose is phosphorylated by galactokinase to galactose 1-phosphate. The galactose 1-phosphate is then converted to glucose 1-phosphate by a series of reaction in which uridine diphosphate (UDP) functions as a coenzyme-like carrier of hexose groups. Glucose 1-phosphate is then converted by phoshoglucomutase to <em>glucose 6-phosphate</em> which then enters glycolysis.
D-mannose is phosphorylated by hexokinase to mannose 6-phosphate. Mannose 6-phosphate is then isomerized by phosphomannose isomerase to <em>fructose 6-phoshate</em> which then enters glycolysis.