Explanation:
<u>B) There is an abundance of seeds and nuts.</u>
The finches have developed adaptations to their environment. Their specialized beaks allow them to adequately exploit the available resources, by utilizing the more abundant food source.
Further Explanation:
All the genetic information within the eukaryotic cell is stored within the nucleus as helical DNA. This DNA is tightly wound around histones as chromosomes. To produce daughter cells during cell division, the chromosomes (total number of chromosomes (2n)) are copied before the cell splits into two daughter cells. This process is known as mitosis, and occurs in cell division and growth processes. Two new nuclei are formed, along with identical cells. These are the same as the parent cell and the chromosome number (2n) is maintained.
Conversely in meiosis, the number of chromosomes (2n) is halved through meiotic divisions, producing 4 (n) germ cells (sperm or eggs), each containing half the number of chromosomes as its parent cell. Crossing over, independent assortment, and random fertilization ensure genetic variation.
This variation refers to the genetic characteristics present within a species; they form new traits called alleles, which may confer adaptations that increase the fitness of a species, along with ensuring survival by conferring an advantage.
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If denaturation occurs (extreme temperature change or pH changes), the enzyme will not be reusable! The structure of the enzymes are not changed. As a result of this, enzymes will be used again and again to bind onto another substrate molecule and catalyze the reaction once again.
Answer:
In order for the sodium motive force to provide useful energy for the cell the organism must contain sodium ion gradient or potential across the membrane.
Explanation:
If the concentration of sodium is high in the inter membrane space than that of matrix then a sodium gradient is generated across the inner mitochondrial membrane.
The transport of sodium ions from inter membrane space to matrix through the sodium ion channel result in the generation of sodium motive force,that is used to provide energy to the cell.
Answer:B
Explanation
to be completely honesty i have no knowledge if learning the current benefactor of the object asked in this particular question.
Answer:
factors that influenced daily food choices:
- biological determinants
- economical determinants
- physiological determinants
- physical determinants
- social determinants
- behavioral determinants
Explanation:
Social -ecological system is the set of different factors which influence our living styles, our dietary habits, our dress choice etc. on a daily basis. In today's world, everything act is done by people are only based on its popularity or followed by trends. Similarly, our daily food choices are also influenced by the trends and our surroundings in which we live. There is the impact of multiple factors on our daily food choices.
- Behavioral factors: behavioral factor is the most important factor which have a huge impact on our daily food choice. An individual health condition, behavior, attitude, work routine majorly influence the food choices. An individual personal preferences, likes and dislikes also influenced his food choices.
- Biological factors: these factors can influence individually as well as globally. Hunger, nutrient requirements, condition of safe food, health conditions are the major biological factors which play major role, when it comes to choose daily food. These factors can affect the global food preferences, for example in the pandemic of convid-19 food choice were similar of every individual globally.
- Economic factors: availability of food, cost of food, balancing of needs and demands also impacts our daily food choices. If cost are too high of basic food and the availability is only limited to certain people, it automatically impacts on the food choice of an individual.
- Social Factor: when we talk about social factors these are the group of different small factors like culture, work environment, school, colleges, religious preferences, friends circles, demographic conditions etc. our daily food choices are mostly based on the social factors because our likes and dislikes, meal patterns, our preference of food (cooked, raw, packages, cooking style etc.) Everything based on the impact of the surroundings. In schools and colleges, students are bound to eat what is available or what their friends prefer to eat. Religious backgrounds always choose as per their rulings. Traditional foods, cultural heritages also an impactful factor for our daily food choices.
- Physiological factors: mental health condition are also one of the important factor which can not be neglected when we choose our food to eat. A healthy individuals preferences will always be different from a sick person.
Social-ecological model can help us with our daily food choices by giving us the knowledge of the factors and its healthy impact on our food choices which can lead us to a healthy life and prosperous environment. Smart choice not only make us health but also make the environment healthy for our lives.