Answer:
Option (A) and (D).
Explanation:
Esophagus may be defined the long tube like structure that connect the throat with the stomach. The partially digested food from the buccal cavity to the stomach is pass down through the esophagus.
The mucosa of the esophagus contains the thick layer of the nonkeratinized squamnous epithelium. The smooth muscles are present in some layers only. The two layer of the muscle that are superior to the one third of the muscularis are the skeletal muscle.
Thus, the correct answer is option (A) and (D).
D. Polarity and size.
<span>The size, polarity, and charge of a substance will determine whether or not the substance can cross the cell membrane by diffusion. The cholesterol was an example of a lipid, and is highly soluble in the nonpolar environment of the lipid bilayer. You saw, in the animation above, the cholesterol freely passing into the hydrophobic environment of the membrane. Cholesterol distributes freely in the membrane and then some fraction will dissolve in the aqueous environment of the cytoplasm. Water, on the other hand, while polar, is small enough to cross the membrane at a slow rate. Note that specialized transport proteins in certain cell membranes can provide a channel for the water, greatly increasing its rate of crossing the membrane. The lipid bilayer is much less permeable to the ion, because of its charge and larger size. As a general rule, charged molecules are much less permeable to the lipid bilayer.</span>
Using the telescope, Galileo discovered the mountains on the moon, the spots on the sun, and four moons of Jupiter. His discoveries provided the evidence to support the theory that the earth and other planets revolved around the sun.
The right answer to this question is option D. Carotenoids are categorized into two major divisions: carotenes and beta carotenes
First, let's check option A, it says that the carotenoids include red, orange and yellow pigments, that's true, we can check that on lab for example, a vegetable that can be mentioned here are carrots, it has lots of this and it's very healthy too, and remember, there isn't a single animal that can produce carotenoids, so they need to grab it from nature.
The second option, B. says that sometimes carotenoids are sometimes called as acessory pigments, that's true too, some studies consider them acessory pigments, so, they're not alone there, there are different kinds of pigments that can be on that plant, and they're also very important for the animals. Option C refers to beta carotene as the most abundant carotene in plants, that's true too, we can also find other kinds of carotenoids on plants, but this one as it's seen in lab, is the most common one. The last one, D, isn't true, the two major divisions are: Xanthophylls and Carotenoids, beta carotenoids are a type of carotenoids, not a different group.
