Answer:
The answer would most likely be D. They assess the situation differently.
Explanation:
Whether they have the same opinion or disliking of each other, they may have assessed the situation differently, meaning it would! be different point of views
<h2>Answer:</h2>
Deficiency best describes the derived factor.Motivation begins with a demand and stops with a goal. The accomplished goal is reiterated that drives into another inception that drives into a series, and that is something we ask The Motivation Cycle. Deficiency sufficient detail your drive factor. Motivation begins with a felt of demand. Because of the drive, a response is built to attain the aim. Once the aim is attained, the different desire on the identical desire is repeated.
They seem to be all right to me, hope that helps. :)
Answer:
Insulin causes hypoglycemia by :
1) Increasing the uptake of glucose from the blood by the liver and muscle.
2) Increase glycogen synthesis by liver and muscle.
3) Increased utilization of glucose by increasing glycolysis.
4) Increased uptake of glucose from the blood by adipose tissue converting it into fats.
Explanation:
Excess insulin or other diabetes medications may cause the blood sugar level to drop too low, causing hypoglycemia. Insulin regulates how the body uses and stores glucose and fat. Insulin decreases the blood sugar levels by increaing their transport in the cells and causing its breakdown too.
Hypoglycemia causes dizziness weakness hunger trembling palpitations. Excess hypoglycemia may damage the brain causing seizures and loss of conciousness.
Answer:
f. Lipoproteins can be distinguished by their densities and composition.
Explanation: Lipoproteins are special particles made up of droplets of fats surrounded by a single layer of phospholipid molecules. Phospholipids are molecules of fats which are attached to a phosphorus-containing group. They are distinctive in being amphipathic, which means they have both polar and non-polar ends.
Lipoproteins are complex particles with a central core containing cholesterol esters and triglycerides surrounded by free cholesterol, phospholipids, and apolipoproteins, which facilitate lipoprotein formation and function.
