Answer:
i have the same question. let me know what's the answer pls! I think it's d but im
not sure
Explanation:
Aah, studying for your license? No worries.
.
Imagine you are a drinker. Just imagine, even if you're under 21. You're drunk. You're gonna go home. Smoke 20 packs of alcohol. Drink some cigarattes. Sleep on the floor, and stand on your bed. Everything is swimming around you!! You can't see well. Oh well, who cares, bed is heaven. Gunna go to car. aah, cool, I can still drive!!
.
As you can see, being a drinker makes your brain fuzzy and confused. It makes the nerves and reactors in your brain slow down. It also makes you respond and react to things slower. This, all in turn, makes you drunk. When you are drunk, you don't remember certain things and make absurd decisions. Your decisions are usually not very smart. So, when you drink and then decide to drive, you overestimate your ability to tolerate alcohol.
.
Hope I helped!!
Answer:
With environmental degradation and climate change, South America would lose its natural landscape and have scarce natural resources.
Explanation:
Environmental degradation is common in South American producing countries such as Brazil, Peru and Colombia, as these countries need to explore nature intensively in order to be able to commercialize products from their natural resources. However, degradation and climate change affect all South American countries because it eliminates the natural features of all countries, causing them to lose their natural landscapes, their biological diversity and diminishing the available natural resources.
Answer:
Explanation:
The only option that is not affected by the standards set forth by the OFPA is the third option. The oversight of the federal grazing lands is done by the Bureau of Land Management (BLM), which is an agency under the United States Department of the Interior.
The Organic Food Production Act (OFPA) empowers the National Organic Program which is been provided by the United States Department of Agriculture (USDA). This program acts to regulate <u>organic products which must meet a certain requirement/standard</u> before they can be termed "organic". <u>These standards starts are used to access the producer and the handlers before they are certified. These standards include livestock production, crop production and organic handling</u>.
