1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Elena L [17]
2 years ago
11

9. How does just-in-time production improve efficiency of processes?

Biology
1 answer:
Nookie1986 [14]2 years ago
8 0

Answer:

Frequent reviews of prototypes

Explanation:

Just-in-time (JIT) is an inventory management strategy that reduces waste and increases efficiency by receiving inventory only as they are needed for production, not ahead of time. This significantly reduces the 8 wastes in lean manufacturing.

You might be interested in
As the warm air rises through the Troposphere it:
Brums [2.3K]

Answer:

B

Explanation:

expands and cools water vapor condenses and clouds develop

3 0
3 years ago
A pap smear is used to detect abnormal cells in the
coldgirl [10]

Answer:

cervix

Explanation:

abnormal cells lead to cervical cancer, so doctors do pap smears

6 0
2 years ago
Air pollution:
Aleksandr-060686 [28]

Answer:

Since the early 1900s, many glaciers around the world have been rapidly melting. Human activities are at the root of this phenomenon. Specifically, since the industrial revolution, carbon dioxide and other greenhouse gas emissions have raised temperatures, even higher in the poles, and as a result, glaciers are rapidly melting, calving off into the sea and retreating on land.

Explanation:

5 0
3 years ago
If the moon is setting at midnight, what phase is it?
joja [24]

Answer:

the the climax of the night

8 0
3 years ago
Observe someone making a meal in your home. You can make something yourself! As the food is prepared, collect data for two examp
zhuklara [117]

Answer:

   Ice cream isn't exactly a meal but when you go through the process of making it, it starts out as a liquid then becomes solid. Most people who've made ice cream as a kid have done the experiment with 2 Ziploc bags, kosher salt, heavy cream, vanilla, sugar, and milk. And of course the ice. You begin to get a solidified figure once you mix everything in the first bag then surround that bag with another bag filled with the ice and salt and shake.  So this would count as  physical change.

 If you cook a steak it'd go through a chemical change. The proteins in the meat begin to break down due to the heat in a skillet, grill, pot, etc. This meat also goes through a physical change. The color changes and so does the texture. (Not that I've ever had raw meat. Bleh!)

Hope this helped!

7 0
3 years ago
Read 2 more answers
Other questions:
  • Cortical nephrons can be distinguished from juxtamedullary nephrons by
    11·1 answer
  • Where can a person find horticultural training
    7·1 answer
  • The short life cycle of the water-holding frog is an adaptation to
    5·1 answer
  • As hominids evolved, they created increasingly sophisticated tools. Based on this information, which of
    7·2 answers
  • What percentage of birds with the most common beak depth in 1976 survived the drought?
    10·2 answers
  • Hurricanes are generally: ___________.
    9·1 answer
  • I forgot how to do this...​
    13·2 answers
  • Forest fires can cause a secondary disturbance in an ecosystem what is a secondary disturbance
    5·2 answers
  • The stems of the seedlings in the photo are bent toward
    8·1 answer
  • the autonomic (involuntary) nervous system controls the rate at which the heartbeats. sympathetic (fight or flight) signals spee
    10·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!