Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
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The study of how food interacts with genes is known as Nutritional Genomics, that encompasses nutrigenomics, which explores the effects of nutrients in the genome, proteome and metabolome, as well as nutrigenetics, whose main goal is to elucidate the effect of genetic variations on the interaction between diet and disease.
The question is incomplete as it does not have the options which are:
(a)DNA (b)tRNA (c)rRNA (d)mRNA
Answer:
Option-mRNA
Explanation:
The mRNA is synthesized from the DNA and which is also a type of nucleic acid. When the nucleic acid is extracted from the yeasts and then mixed with the resin beads to which the polynucleotide with thymine base oar is attached.
The mRNA will bind to the resin bead as the mRNA after synthesis undergoes modification and attaches poly A tail to the end of the mRNA at 3' end.
This poly-A tail has adenine which easily binds to the thymine and thus mRNA easily attaches to the resin bead.
Thus, mRNA is correct.
B. it makes your results more convincing
Explanation:
It is important to conduct multiple trials in an experiment because it makes results more convincing.
Multiple trials removes and spreads error from one or more steps in experiment.
- The ability to reproduce result in an experiment is known as precision.
- Precision is very important in experiments.
- When a scientist carries out multiple trails in an experiment, it helps to remove any likely error that might have been carried into the experiment.
- Multiple trials are key to efficiency of experiments.
- From the results we can confidently state findings based on statistically backed data obtained.
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Answer:
Seismic waves are the waves of energy caused by the sudden breaking of rock within the earth or an explosion. They are the energy that travels through the earth and is recorded on seismographs. There are several different kinds of seismic waves, and they all move in different ways.
