Question

Using the yeast chart, what two limiting factors may have caused a decline in the peak?

Answer 1

Answer:

a) Ran out of food

c) A disease spread across the population

Explanation:

The appropriate answer for this is insufficient food and accumulation of toxic material( disease spread across the population).

It is the lag phase of growth. In this phase cell death is greater than cell production. This happens when there is insufficiency of food and accumulation of waste material of bacteria that are toxic for yeast, and result in cell death.

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