Answer:
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Explanation:
Clean air: Pollination is important for the reproduction of plants, and plants are what release oxygen into the environment
Water and soil: Pollination is important for the reproduction of plants, and plants help purify water. Their roots hold the soil in place, and foliage protects the soil from the impact of rain falling to the earth. Plants also return moisture to the atmosphere.
Fruit: Pollen allows the production of healthy fruit seeds
Biodiversity: 80% of all flowering plants require pollination to reproduce. Without pollination there would be a significantly lower diversity of flowers, crops, grasses, and trees. Biodiversity is important for the environment because it stimulates health, resilience, and the productivity of ecosystems.
Nutrition: 98% of vitamin C comes from vegetables and fruits that depend on common pollinator species
Don't know if this is helpful because you asked how it's important for the environment, but as for agriculture, pollination is responsible for the production of $19 billion worth of food crops each year. As for Ethnobotany, humans have been dependent on a variety of plants for food, medicinal purposes, shelter, or fuel.
The type of organisms that take energy by eating up other organisms in an ecosystem are called 'CONSUMERS'. Now these consumers are further divided into three major classes:
1. Primary consumers: this type of consumers feed directly from the producers (plants) and they only eat grass, leaves, vegetables, etc. Such animals are also called herbivores. Example: rabbit
2. Secondary consumers: these are the animals that eat up primary consumers (animals that feed only on plants). These animals are called carnivores. Example: snake
3. Tertiary consumers: animals that eat carnivores which eats a herbivore are called tertiary consumers. They can be completely carnivore or omnivore (who feed on animals and plants both). Example: humans (they feed on animals and plants both)
On the Galapagos Islands, Darwin also saw several different types of finch, a different species on each island. ... Finches that ate small nuts and seeds had beaks for cracking nuts and seeds. Darwin noticed that fruit-eating finches had parrot-like beaks, and that finches that ate insects had narrow, prying beaks.