Student readiness is a student's current level of knowledge, which affects their ability to complete a specific task at a given time. Teachers can determine readiness by giving regular screenings or assessments and can use that information to adjust teaching methods and activities.
        
             
        
        
        
Eat a variety of foods that are high in vitamins every day.
        
                    
             
        
        
        
Answer:
Explanation:
the energy needed to raise the temperature of 1 kilogram of water through 1 °C, equal to one thousand small calories and often used to measure the energy value of foods.