Answer:
a)ab and yz, ac and xy, bc and xz
b)yz = xy = xz 30 = 37.5 = 45 3 = 3 = 3
ab ac bc 40 50 60 4 4 4
c)they are similar because all sides break down to ¾
Step-by-step explanation: i did this on my test
Answer:
The scale factor of water to flour is simply 3/5 or 3 to 5
Step-by-step explanation:
Here, we are interested in knowing the scale factor of water to flour.
To know this, we simply will rearrange the given equation;
w = 3/5f
Divide both side by f
w/f = 3/5
This shows that the scale factor of water to flour is 3 to 5 or simply 3/5
Step-by-step explanation:
Line L passes through point (0,2) and (4,0)
If you want to find the gradient of Line L, you can use this formula :
h=k+4/j dude just go this thing called cymath
